Best Meat Grinder For Everyone In 2019
Few things can beat a hamburger with coffee, bourbon, and maple syrup. Sure, the meat steals the center of this recipe. Can you imagine a day without a hamburger? It seems you have already started worrying. What would happen to gourmets if there was no such thing as the best meat grinder? Now, you cannot overlook the greatness of a powerful meat grinder.
Food lovers do not relish the same recipes over and over again. They keep seeking innovations in the way foods are prepared, cooked, and processed. A meat grinder is a manual or electric machine that helps you get the meat ground or minced for use in particular food items. Have you ever thought of getting a good grinder? Maybe yes, maybe no.
A meat grinder may not add value to your list of assets, but it makes sense if you have an ideal meat grinder for the kitchen, the powerhouse of your home. We are talking about the way a meat grinder can help you with the preparation of foods based on meat.
As with a typical home appliance, difficulties lie in making the right choice. We have prepared this overview of the best meat grinders for 2018 to help you overcome the decision-making hassles.
Best Meat Grinder To Buy In 2018
We have tested nearly a hundred meat grinders from different manufacturers. Our trials included tests of all types of grinders from manual to commercial meat grinders. After using the ground meat and having a keen observation in the tastes of foods, we have found our favorites to talk about.
So, you have the list of the top grinders in hand. It is simple if you still are confused. Nothing to worry at all! Read our buying guide that will guide you through the most challenging aspects of your decision.
Things to consider
There are several factors a homeowner has to take into consideration before attempting to buy any meat grinder. The factors include the type and parts of meat grinders, accessories, attachments, etc.
1. Types of Meat Grinders
The very fundamental factor you need to consider is how many types of meat grinders are there on the market. Each type has distinct features, advantages, and disadvantages which, if you are aware of, can be important for your decision-making. There are four types of meat grinders depending on their operations and componentry. Let’s know which type brings what.
2. Manual Meat Grinders
You need an affordable meat grinder, and the amount of meat you have to grind per day is not very large. Also, you do not have to grind meat more than just 3-4 times a day. If this is the scenario at your home, the best hand crank meat grinder is the only thing you would love to have. You need to use the hand crank attached with the grinder. Easy and sturdy are the bolt-down models that make the best manual meat grinder.
Be attentive to the choice and try to avoid a clamp-down grinder if you do not need mobility. However, the most desirable manual meat grinder does not have to be the most expensive ones. With a little luck and the required insights described in this article, you can get a good meat grinder for cheap price.
3. Mixer Attachment Meat Grinder
If you have a stand mixer, you can get a mixer attachment to retrofit what you already have. By doing so, you can easily save some bucks. Most consumers make a mistake while buying the attachment. If you purchase a company’s stand mixer, it is wise to buy the attachment that the manufacturer has designed for the specific meat grinder you have.
4. Electric Meat Grinder
Some consumers have to grind a lot of meat on a daily basis while others need to mince a little amount. If you have to aim for a larger amount, these grinders are suitable. These appliances are also known as standalone electric meat grinders.
5. Commercial Meat Grinder
Homeowners are not usually a fan of commercial meat grinders because they are designed to handle a large volume of meat. These grinders are ideal for butchers or professionals. These commercial versions come with at least 1.5 horsepower motor. Also, plates and blades come in different sizes. There is one distinct fact about these grinders that may attract the attention of both homeowners and restaurants. You have no worries if you have a frozen block of meat. For large-scale grinding operations, this type stands out.
Different Parts of A Meat Grinder
Now that you know about the different types, you should learn the basics which include the introduction of the parts of a meat grinder. There are six parts to look at.
1. Meat tray/ Hopper
It is the part that holds the strips or cubes of meat before pushing them down the feeding tube for grinding. A handy meat grinder includes a sturdy hopper while others may not come with a robust tray.
2. Feeding tube
The diameter of this part is always in correlation with the meat grinder. After you put the meat in the hopper, and you start the grinder, the meat goes into this tube before being ground.
3. Plunger/ Meat pusher
This part pushes the cubes of meat right down the feeding tube to enable the auger to grab them.
4. Screw/ Auger/ Worm
This part comes in a spiral shape and grabs the slices of meat. Then, it pushes them towards the grinder plates and cutting blade.
5. Cutting Knife/ Blade
This star-shaped part has only four points but looks like a star. This is the part that cuts the meat. While handling it, you should be very careful because the blade is very sharp. The cutting blade in a standard meat grinder is very light.
6. Grinder Plates
These plates are flat and round, and they have an essential role to play. These parts determine how the ground meat will be. By now, your head has become full of information and technical words. You may be yet to reach a decision that results in the purchase of the best meat grinder. Even if you have made a choice, you may still seek the answer to the question, What makes the best meat grinder? We can see you have already been close to the decision, but still, a few things need to be addressed. We are going to pass our final verdict with these considerations.
Make sure your meat grinder has a reverse function. Also, it needs to feature variable speed options to bring you the ultimate ease of use. You can call a machine the best meat grinder when it meets all your grinding requirements while allowing you to stay within the grinder.
For grinding a large volume of meat on a daily or occasional basis, you should look for a powerful motor that comes with at least 600W rated power. This attribute is measured in horsepower or watts. Both stainless and carbon steels are good. Carbon steel is a little sharper, and you need to take much care. Stainless steel may not be as sharp as carbon, but it requires little to no maintenance.
Try to look for a meat grinder package that includes different attachments. Some manufacturers offer sausage and pasta maker attachments with the main product while some manufacturers do not. Again, some offer kubbe attachments with extra cutting blades. Remember! The more attachments your meat grinder comes with, the more you can save.